Meat. It’s
something that almost everyone loves right? I mean how could you not? The mouth-watering
smell of a big juicy steak, sizzling away in the pan- that’s heaven to many
people. Numerous people always ask the same question... How can you not like
meat?!
In my own
world I would say that I was a vegetarian but like most relationships I know
that I am not yet 100% committed. There are very few meats that are lucky
enough to be accepted into my mouth these include: Chicken, sausages and the
odd rasher of bacon (come on! How can anyone not like a good old bacon sandwich
smothered in ketchup? Mm just writing me this makes my stomach grumble and my
mouth water).
I don’t know
what it is that I don’t like about meat, maybe it’s the smell or maybe because I
know that a few months back the animal would have been merrily dancing around
in the (not so) safety of its field but nonetheless everyone in my family
worships meat like it is some sort of god that they can’t live without. Which
normally results in me being the ‘difficult one’ although I don’t see what is
so hard about just leaving my portion of meat off the plate, I don’t need a substitute.
It’s especially hard when we are invited to a barbeque with the rest of our
family as my mum frantically raids asda for something I can eat whilst the rest
of them feast on the poor chargrilled bodies of innocent animals. The worst
possible experience for me is when watching my sister feast upon a steak or
gammon I can’t help but watch her with a disgusted look on my face -the way she
rapidly gobbles up the meat like someone is going to run up and take it off of
her, it actually makes me sick in my mouth (which probably tastes more appetising
than the meat itself).
Food
shopping is difficult for my mother, so against my will I normally get dragged
along for what is normally at least a traumatic two hour trip. Generally my mum
tells me what meals for the week she is planning to do, then she tells me to go
and find something instead of meat. There I stand in the freezer section,
staring into the veggie section of the freezer there are so many delicious sounding
foods: broccoli and cauliflower tarts, falafels and of course quorn – they are
all so tasty! Unfortunately, when I am not food shopping with my mum she
forgets that I dislike meat so you can imagine my horror when I arrive home for
dinner and find a piece of meat on my plate!
This summer I
went to France for just over a month, I was staying with my Nan and granddad-
both meat lovers too. As it is France we were invited to many barbeques, I love
the atmosphere but I especially dread the food part. I felt especially bad when
I found out all the trouble they went to, to find nice meat for us. They had so
much… there was beef, lamb, pork but to my dismay no chicken!!! So I was left
so sit there with two lettuce leaves and four tomatoes on my plate. They couldn’t
understand,(despite all of my attempts to explain) why I wouldn’t eat the meat,
my nan tried to bribe me to eat some of the food but I know that it wouldn’t go
down well, so instead she whispered in my ear to eat the silly salad attempt
and that I could have some proper food when we went back home. Little did I know
that it would be six hours away, the French love good company along with good
wine.
At times I do
feel as though I should eat meat, but I know from experience that it never goes
well. Due to the demands of my sister my dad took us out for a meal where my
sister(as always) ordered a burger with cheese and bacon it looked glorious so I
thought I would be brave and I made the decision to order one myself- I suppose
you could say I was peer pressured my dad and sisters. Eventually the beastly
burger was placed in front of me, it smelt nice enough to I took a bite and
swallowed. I could feel the cow helplessly mooing along with the squeals of the
pig as it made its way into my stomach once they landed into the deep pit I felt
a strange feeling in my stomach and before you know it I was sick. Yep. Sick in
the restaurant on my plate. Absolutely delicious. Once I was sick I instantly
felt better unlike my dad who then reluctantly and carefully took my plate of spewed
up farmyard animals back to the restaurant kitchen. I don’t think my dad or me
have ever felt so embarrassed in our lives.
So it’s safe
to say that I am a vegetarian... well almost.
Very entertaining. Delightfully tongue-in-cheek (but not beef tongue in your cheek, obvs - that sounds yuk even to a carnivore, although I can't say I am a fan of tongue). Check to avoid repetition and please find out about 'comma splicing' and check your work for that.
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